https://www.quincymalesovas.com/home daily 1.0 2025-01-11 https://www.quincymalesovas.com/contact-me daily 0.75 2026-03-22 https://www.quincymalesovas.com/about daily 0.75 2026-03-22 https://images.squarespace-cdn.com/content/v1/5f6d58f062184e4692f9e7f5/6ec8f3ad-6be3-4438-9b08-f58478e5d488/HS035.jpg About Quincy Malesovas is a Melbourne (Naarm)-based food journalist, communications strategist and consultant. Over the past decade, she’s developed an expansive portfolio of work with publications, agencies and brands across Australia and the United States. Her work can be found in publications including The Guardian, Broadsheet, Good Food, Time Out, Concrete Playground and UrbanList. She is the founder of GRUEL, an experimental dining platform and consultancy, and the co-editor of Mince, a print publication that explores food and consumption. Her work uses food as a lens for cultural discourse, critique and education.